Contact us today at 614-564-9522 or firstname.lastname@example.org for pricing information.
Platters are the perfect starter to a wonderful meal or special event. They may be ordered in any combination. Complimentary foam plates and napkins are provided with all platter services. Our premium disposable plastic ware is available if needed as is our China service for an additional charge. Ask us for details.
Small Platters serve between 25-30 Large Platters serve between 40-50
Traditional Cheese & Crackers
An assortment of Pepperjack, Swiss & Cheddar Cheese Cubes accompanied by a Variety of Crackers & garnished with Grapes & Strawberries.
Traditional Vegetables & Chips
Our Housemade Creamy Ranch Dressing accompanied by Broccoli & Cauliflower Florets, Mushrooms, Carrot & Celery Sticks, Radishes, & Red & Green Peppers.
Cantaloupe, Honeydew, Pineapple Wedges, Grapes & Strawberries.
Italian Ham, Salami, Pepperoni & Prosciutto combined with Fresh Parmesan, Mozzarella, Marinated Vegetables, Fire Roasted Peppers & Mixed Olives.
Hors d’oeuvre Reception Packages
These packages are designed to stand-alone and can also be coordinated through customized pricing to any dinner buffet. Simple receptions can also be designed using our party platters with a la carte selections from below to create a perfect impromptu reception or celebration.
Packages are available for 50 guests or more- otherwise a la carte service is available. Wait staff and Bar service is available with a la carte items but at an additional charge. The Happy Hour Party Pack, Hors d’oeuvres Reception and Simply Delicious Hors d’oeuvres Reception all include full wait staff service. Bar options are an additional charge.
Happy Hour Party Pack
Enjoy a quick party complete with a choice of one of our Traditional Platters as well as 2 of our Group 1 or 2 Hors d’oeuvres & 1 of our Group 3 selections. Provides for an average of 5 pieces per person.
Hors D’oeuvres Reception Package
Select 2 of our Traditional Platters as well as 2 of our Group 1 or 2 selections & 2 of our Group 3, or 1 of group. Provides for an average of 8 pieces per person.
Simply Delicious Hors D’oeuvres Reception Package
Select 2 of our Traditional Platters (our Simply Delicious Platters also available for an additional charge as well as 3 of our Group 1 or 2 selections & 1 of our Group 3 & 1 of our Group 4 selections. Provides for approximately 12 pieces per person.
Hors d’oeuvres Reception Package Options
Meatballs, choose Swedish or BBQ
Sweet & Savory Ham Balls
Bacon Wrapped Chestnuts
Chicago Style Pepperoni Pizza Bites
Trio of Hummus w/ Pita
Buffalo Chicken Puffs
Herbed Cheese Puffs
Apple, Cheddar & Walnut Crostini
Piggies in a Blanket
Mini Silver Dollar Sandwiches
Cheese Ball & Crackers
Fresh Fruit Kebobs
Grilled Vegetable Focaccia Triangles
Apricot Bleu Cheese Canape
Basil Cream Stuffed Cherry Tomatoes
Pesto Grilled Chicken Skewers
Stuffed Mushroom Caps (options available)
Tapenade w/ Crostini
Mini Cheddar Stuffed Red Potatoes
Black Forest Ham & Brie Tea Sandwiches
Traditional Fruit, Cheese or Veggie Platters
Mini Salmon Club Bites
Veggie or Pork Egg Rolls
Prosciutto Wrapped Asparagus
Teriyaki Beef & Pepper Skewers
Sesame Beef Skewers
Simply Delicious Wings (BBQ, Buffalo, Sweet & Spicy Sesame, Roasted Garlic)
Gran Mariner Infused Monte Cristo Bites
Chicken Tenders w/ Dipping Sauces
Goat Cheese & Wild Mushroom Croquetas
Ginger Creme Fraiches
Pizza Logs w/Marinara
Mini Beef Wellingtons
Bacon Wrapped Shrimp
Bacon Wrapped Scallops
Salmon Club Bites
Mini Crab Cakes
Gruyère & Lobster Mac & Cheese Bites
Caramelized Salmon on Cheddar Bacon Polenta
Chili Lime Seared Tuna Crostini w/Guacamole
Simply Delicious Antipasto
Simply Delicious Fruit Platter (100 pc count)
Simply Delicious Gourmet Cheese Platter
Have something else in mind? Give us a call. We would be happy to collaborate with you to create the variety you are looking for in your event.
add a carving station
to any Hors d’oeuvres package with a minimum of 40 guests. All carving stations served with fresh Baked Rolls and condiments to match your selection.
Rosemary Orange Roast Pork Loin
Oven Roast Top Round of Beef
Marinated Flank Steak
Herb Encrusted Beef Tenderloin